Jamaican Jerk Pork Recipe – Flavorful & Easy to Make!
Darlin’, Jamaican jerk pork isn’t just a dish—it’s a vibe, a celebration, a slice of the Caribbean in your kitchen!...
Stop Wasting Your Food Scraps and Grow Big Cabbages & Collard Greens with Ease
Hey there, garden lovers! Donna here, ready to share one of my favourite ways to turn kitchen...
Sip Your Way to Health: The Marvels of Corn Silk Tea
Hello, my lovely friends! Today, we're diving into the enchanting world of corn silk tea, an...
A Taste of Jamaica: Cooking Authentic Rice and Peas with DW Pepper Sauce
Welcome to my vibrant kitchen, where the essence of Jamaican cooking comes alive! Today, I'm sharing my cherished recipe for authentic Jamaican rice and peas, enriched with the unique kick of my DW pepper sauce. Join me as we dive into the heart of this beloved dish,...
The Joy of Growing Cabbage: My Savoy Cabbage Journey
From planting to harvest, let charismatic Miss Donna sweep you into her delightful cabbage gardening escapades
Orchid Care: Keeping Your Blossoms Blooming for Years
Welcome to the vibrant world of orchids, where these stunning flowers can bring a splash of colour and life to your home! In this guide, I’ll share my favourite tips and tricks for nurturing your orchids, keeping them healthy, and ensuring they bloom beautifully for...
Jamaican Chocolate Tea Recipe from Grandma
As the chill of winter wraps around us, there's nothing quite like a warm cup of spicy chocolate tea to bring comfort and joy. This recipe from my beloved grandmother combines rich cocoa, aromatic spices, and a splash of coconut milk, creating a heartwarming drink...
How to Make Spicy Garlic Pepper Sauce
Are you ready to bring max taste to your meals with a burst of vibrant flavours? This homemade Spicy Garlic Pepper Sauce, crafted from fresh peppers from my garden, is your ticket to culinary delight. With just a few simple ingredients—habaneros, scotch bonnets, and a...
The Joy of Growing Chayote in London: A Complete Guide
Say hello to your new favorite garden companion with Donna’s expertise on growing the distinctive chayote – tropical vibes guaranteed!